Finding authentic New Mexican food can be a challenge. If a restaurant calls chili “sauce” you know you’re in the wrong place. A traditional New Mexican restaurant will feature red chili and green chili! And, if it is the chili dreams are made of it will be Hatch.
Hatch is a small town in New Mexico and it offers some of the best chili in the world. Think of it like Champagne, France. It is the place where discerning palates go to find the very best varietals.
Richardson’s does New Mexico food proud. From ambience to taste the restaurant delivers.
HER Order
Huevos rancheros with scrambled eggs and Christmas (Perfection!)
HIS Order
Breakfast enchiladas, one shrimp and one smoked turkey, with eggs over medium and Christmas (Drool worthy!)
THEIR Order
Biscuits and gravy with chorizo and a side of hash browns (Tasty, but a bit spicier than anticipate with the chorizo)
Plain pancake (A touch of cinnamon in the batter makes these a winner.)
To check them out, visit richardsonsnm.com
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